Col. Marshall Irvin, 94th Mission Support Group commander, Capt. Robert Mayes of the 94th Security Forces Squadron, Capt. Jamison De la Pena of the 94th Communications Squadron, Chief Master Sgt. Ronald A. Aickelin of the 622nd Regional Support Group, Senior Master Sgt. Joy Hughes of 94th Education and Training and Mr. Ken Williams of 94th Civil Engineering, judge dishes prepared by Consolidated Club Chefs Mike Medford and David (Chef Dave) D 'Amour during the first taste test for the Air Force Reserve Command Top Chef Competition Oct. 28. (U.S. Air Force photo/Brad Fallin)