Roasted

Volunteers stepped up to make the Dobbins Annual Corn and Sausage Roast a success July 18. (U.S. Air Force photo/Don Peek)

Serving it up

Volunteers stepped up to make the Dobbins Annual Corn and Sausage Roast a success July 18. (U.S. Air Force photo/Don Peek)

Got corn?

Attendees at the 2012 Corn and Sausage Roast enjoyed two sausages, two ears of corn, a drink and dessert on July 18 at the base lake. Sponsored by the Square and Compass Club with assistance from the Dobbins Thrift Store, the Dobbins Chiefs and First Four Groups and the Airmen and Family Readiness Office, the event was intended to promote base camaraderie and benefit the Dobbins Emergency Assistance Fund for Reservists in financial need. (U.S. Air Force photo/Senior Airman Elizabeth Van Patten)

Prepping for food and fun

First Four members Senior Airman Michael Roman and Airman 1st Class Josh Deane, both of the 94th Maintenance Group, lent a hand by moving tables to make the serving line for the annual Corn and Sausage Roast on July 18 at Dobbins Air Reserve Base. Sponsored by the Square and Compass Club with assistance from the Dobbins Thrift Store, the Dobbins Chiefs and First Four Groups and the Airmen and Family Readiness Office, the event was intended to promote base camaraderie and benefit the Dobbins Emergency Assistance Fund for Reservists in financial need. (U.S. Air Force photo/Senior Airman Elizabeth Van Patten)

Dobbins' Bring Your Kid To Work Day

(Courtesy illustration)

Yellow Ribbon event in Orlando, Fla.

(Courtesy image)